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MGM x Robb RR1HK Culinary Masters "Savor 700 Years of Silk Road Flavors"

MGM, in partnership with Robb Report Hong Kong and supported by the Macao Government Tourism Office (MGTO), successfully concluded the second edition of Asia's only MGM x RR1HK Culinary Masters event from June 28-30. Over 400 guests, 6 acclaimed chefs including Garima Arora, Chudaree "Tam" Debhakam, Marco Galtarossa, Sara Aqel, Florita Morais Alves, Yang Dengquan, and diners from 10 countries came together for an epic gastronomic odyssey themed "Savor 700 Years of Silk Road Flavors." 

Celebrating Macau's 25th anniversary as a SAR and China's 75th, the event explored the culinary significance of the historic Silk Road routes. The star-studded lineup of chefs from Asia, Europe, and the Middle East collaborated on an unforgettable 12-hands gala dinner, fusing their innovative cuisines with rich cultural traditions. 

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Park Peninsula, a Brand New Comprehensive and Diversified Destination in Hong Kong

Situated on the former Kai Tak Airport runway, Park Peninsula aims to redefine urban living by seamlessly integrating diverse elements such as leisure, entertainment, sports, hotels, tourism, commercial spaces, and residential areas. The project is aligned with the government's "Energizing Kowloon East" initiative, which seeks to transform the district into a vibrant and dynamic hub.

Global Tourism Economy Research Center
GTEF & UNWTO signed a Memorandum of Understanding (MOU) for advancement of cooperation

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Indulge in the ultimate culinary extravaganza at MGM x RR1 Culinary Masters Macau - first RR1 Signature Event outside of the US, featuring a line-up of world-renowned Michelin-starred chefs like Massimo Bottura, Yim Jungsik, Shane Osborn, Yang Dengquan, Homan Tsui, Palmira Pena and more.